ZQ28FP 28CM BAMBOO LAPIS NON STICK FRYING PAN W/LID
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Cookware Type: Frying pan
Product name: 28CM Bamboo Lapis Non Stick Frying Pan W/Lid
Material: Aluminium Aloi
Feature: Sustainable, long-lasting
Model Number: ZQ28FP
Place of origin: Malaysia
Brand name: Sinar
Size: 28CM
Shape: round
Usage: Cooking
Product Description
- This frying pan is made in aluminium aloi with non-stick surface
- Handle for easy carrying, come with lid
- Suitable for cooking, frying
- Sustainable, can use it for many times
Specifications
Product Description
- This frying pan is made in stainless steel material
- Handle for easy carrying
- Suitable for cooking, frying
- Sustainable, can use it for many times
QUICK DETAILS
Cookware Type: Frying pan
Product name: 28CM Bamboo Lapis Non Stick Frying Pan W/Lid
Material: Aluminium Aloi
Feature: Sustainable, long-lasting
Model Number: ZQ28FP
Place of origin: Malaysia
Brand name: Sinar
Size: 28CM
Shape: round
Usage: Cooking
Product Description
- This frying pan is made in aluminium aloi with non-stick surface
- Handle for easy carrying, come with lid
- Suitable for cooking, frying
- Sustainable, can use it for many times
Specifications
Model | Products Name | PCS | Size | Code |
ZQ28FP |
28CM BAMBOO LAPIS NON STICK FRYING PAN W/LID 28CM 竹青石不粘煎锅附玻璃盖 |
5 PCS | 28.0 X 6.5CM (HANDLE: 17.0CM) | 9555994117452 |
Product Description
- This frying pan is made in stainless steel material
- Handle for easy carrying
- Suitable for cooking, frying
- Sustainable, can use it for many times
BAMBOO LAPIS NON STICK FRYING PAN
A frying pan, fry pan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. While a sauté pan can be used like a frying pan, it is designed for lower-heat cooking methods, namely sauteing. A bamboo lapis lazuli non-stick surface is a surface engineered to reduce the ability of other materials to stick to it. Non-stick cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. The non-stick surface make us easy to clean after used.